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The Cake Occasion
Cake/Bakery·Arkansas, AR
About
Born and raised in Springdale, Arkansas, I opened The Cake Occasion at 17 and have been baking ever since. After training at Brightwater Culinary School and earning my business degree from the University of Arkansas – Fort Smith, I’ve spent nearly a decade creating cakes that celebrate life’s sweetest moments—from birthdays to weddings and everything in between. Last year, I went from wedding vendor to bride, and now I balance business life with travel, national parks, houseplants, gym breaks, a
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Loverly List 2025
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