Black Radish Kitchen

About

Black Radish Kitchen is a wedding caterer based in Pittsburgh, GA, bringing together a team of experienced cooks and hospitality professionals who have worked together for years. Owner Kate Romane spent years as a Pittsburgh chef and previously ran e2, a well-regarded restaurant in Highland Park. Her long-standing relationships with her team—including Sarah Tafel, who has been with the company for 8 years—mean that your wedding receives both skilled execution and genuine care from people who know each other well. The team develops custom menus designed specifically for each wedding, drawing on their combined kitchen experience and understanding of what works for events. Rather than relying on preset options, they work with couples to create food that reflects their tastes and the occasion. Their service approach reflects the collaborative nature of the team, with attention to both the food and how it's presented throughout your celebration. Black Radish Kitchen's pricing starts at $1 per person. The team works with weddings of varying sizes and can discuss your specific guest count and budget during consultation.

Compare with other caterers in Pittsburgh or across GA.

What couples should know

Black Radish Kitchen is one of caterers listed on Blu List in Pittsburgh, GA, where every published price is shown upfront and no vendor has paid for placement. Pricing starts at $1, which is rare in this category — most caterers hide their numbers until couples submit a form. Couples have rated Black Radish Kitchen 5.00 across 7 reviews, aggregated from public sources. This listing was built from public sources and has not yet been claimed by the business; details may be slightly out of date until Black Radish Kitchen verifies the page. Before booking any caterer, it's worth comparing two or three nearby caterers side-by-side on price, capacity, and review patterns rather than going on photos alone.

Frequently asked questions