Black Radish Kitchen

About

Black Radish Kitchen is a wedding band based in Pittsburgh, GA, offering catering services for celebrations of all sizes. The team is built on long-standing relationships—owner Kate Romane is a Pittsburgh chef with years of kitchen experience and previously owned e2, a well-known Highland Park restaurant. Sarah Tafel has been with the company for eight years and brings deep familiarity with the operation and vision. The kitchen develops custom menus tailored to each event, drawing on the team's combined culinary background and years spent cooking together. Because the crew knows each other well—as coworkers, friends, and family—the service carries a cohesiveness that reflects genuine collaboration rather than a one-off arrangement. They handle both the food preparation and the thoughtful execution on your wedding day. Black Radish Kitchen's pricing starts at $1 per person for catering services. Couples should reach out directly to discuss their guest count, menu preferences, and specific event details to receive a complete proposal and timeline.

Compare with other bands in Pittsburgh or across GA.

What couples should know

Black Radish Kitchen is one of bands listed on Blu List in Pittsburgh, GA, where every published price is shown upfront and no vendor has paid for placement. Pricing starts at $1, which is rare in this category — most bands hide their numbers until couples submit a form. Couples have rated Black Radish Kitchen 5.00 across 7 reviews, aggregated from public sources. This listing was built from public sources and has not yet been claimed by the business; details may be slightly out of date until Black Radish Kitchen verifies the page. Before booking any band, it's worth comparing two or three nearby bands side-by-side on price, capacity, and review patterns rather than going on photos alone.

Frequently asked questions